SUGAR FLOWER CLASSES

SUGAR FLOWERS CLASSES

BASIC SUGAR FLOWER CLASS  - SUITABLE FOR BEGINNERS

Come & learn how to start making your own beautiful wired Sugar Flowers from gumpaste. You will be guided through the making of each and every petals until you get it right and then proceed to make your own gorgeous flowers for your cakes. No more stiff looking flowers for your beautiful cakes. 

ROSES, PULL BLOSSOMS & FOLIAGE

Student's Sugarflowers. Gorgeous ain't it? You can do it too.

Next class : 8-9th March 2012

Time : 10 am - 4.30 pm

Fee : RM280 for a group of 3-4 persons.

Small class for 2 persons is available. Please call to fix the date. Fee for Private class is RM380.

What you will learn :

1. Roses - 1 Full blown, 2 half roses and a few buds.

2. Rose leaves

3. Pull blossom flowers with leaves.

4. You will learn all the basics of handling gumpaste, making each petals and putting them together, wiring and taping the petals, and lastly a simple bouquet arrangement.
5. There will be no dummy cake for this class.

RAYA COOKIES DEMO WITH PN ROZITA KADER OF ITA'S DELITE.

Date : 10th March 2012

Time: 10am - 2pm

Fee : Rm200

You will be shown how to make 15 types of delicious cookies.

2 TIER CAKE WITH SUGARPASTE ROSES 

Learn Soft dusting the petals to achieve the delicate & exquisite look for your flowers. I did this flower today.

Design of this cake was inspired by a book by Ms Peggy Porschen

Class Date : 19th - 21st March 2012 (Monday - Wednesday - Flexible)

Time : 10am - 4.30pm

Fee : RM450/person. Max 3 pax only. Deposit of RM100 to be paid as confirmation.

Fee for private class : RM550/person should there be 1-2 persons only.

You will learn how to make unwired rosebuds, 1/2 rose, and full blown rose & complementary small flowers and foliage. You will also learn how to soft dust the flowers so it will look gorgeous and professional.

Dummy cakes will be included.

Participants should have some basic skills in covering dummy cakes with fondant.

Call or sms me At 013-355 4399 for details. Or you could email (preferable method) me at the_dessert_table@hotmail.com.

Tak care,
Farida Ismail
The Dessert Table